If you’re reheating leftover turkey or other meals, all the time make sure it’s steaming hot throughout earlier than you eat it. Cook hen in a preheated oven at 180C/350F/gas mark 4 for forty five minutes per kilogram, plus 20 minutes. Cook the right turkey with our tips on defrosting, preparing and cooking poultry safely, and how to store leftovers. When the pasta has been cooked just shy of the time known as for on its packaging, throw in a handful of peas, cook one other minute, and then drain, reserving somewhat cooking water. In a cooking lesson with Chef …
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